Angelica Root P.E.

Name  Angelica Root P.E.

Botanical Name  Angelica sinensis (Oliv) Diels

Source
      Any of various biennial or perennial herbs
      of Angelica in the family of umbelliferae,
      having pinnately fission (three small
      branches shoot from a big branch and each
      small branch has three leaves on it) or
      pinnately dessected leaves, white, light
      green or light red flowers. The plants are distributed all over the country and mainly
      native to southwest, northeast and northwest.

Used Part  Root

Active Ingredient  Ligustilide

CAS No.  4431-01-0

Specification  > 1% (HPLC)

Physical and Chemicalproperties
     • Appearance:  yellow brown powder
     • Structure:

Function
     • To enrich the blood and invigorate the circulation of blood.
     • To fight against oxidation and scavenge free radicals.
     • To supplement Vitamin E.
     • To reduce the excitability of myocardium and to treat the auricular fibrilation.
     • To lower blood pressure and blood fat and to protect the pathological changes of main artery as well as to treat atherosclerosis.

Usage
     • Medicine
     • Dietary supplement

Shelf Life  2 years when properly stored

Storage
     • Stored in cool & dry place
     • Kept away from strong light and heat

Package  25kg/drum